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Chef and restaurateur Nisha Katona goes on a culinary journey to discover Italy's hidden foodie gems, learning the regional secrets that influence their dishes Sign in to play Episode 10 Go. This unique collection of recipes and stories from Nisha Katonas Mowgli Street Food restaurants brings you the best of their beloved menu, and much more. The key to custardy farinata is to use the right ratio of water to chickpea flour: 3 to 1 by weight, respectively. Published by at February 16, 2022. Career. Delicious UK - Metro Library Network - OverDrive [14], On 16 March 2021, she was a guest judge on the Interior Design Masters semi-final in which the designers made over a pair of restaurants in Hebden Bridge. Nisha explores the city of Sulmona, using the local ingredients to prepare delicious lamb kebabs. Nisha Katona travels to Bari in the Puglia region, where she discovers orecchiette con cima di rapa and scaligiozi, before making steamed mussels in . at the best online prices at eBay! Once you have a nice, smooth, lump-free batter, you can add the rest of the water. Watch A Taste of Italy - S1:E2 A Taste of Italy (2021) Online | Free MBE - (New Year Honours 2019) Honoured for services to the food industry. The Sunday Times Fast Track 100 2019 - Best Management Team Award. 8.1 Related; What is Nisha Katona famous for? Restaurateur Nisha Katona travels the UK hunting down recipes from the Indian subcontinent. She is also a barrister for child protection. Chef and restaurateur Nisha Katona goes on a culinary journey to discover Italy's hidden foodie gems, learning the regional secrets that influence their dishes Star Nisha Katona See production, box office & company info Watch on Acorn TV S1 with Prime Video Channels Add to Watchlist Episodes 10 Browse episodes 1 Season 2021 Photos Add photo Book Description Celebrating classic dishes enjoyed every day by generations of people the world over, as well as more modern fusion food creations, this .